French dip, falafel, bánh mì, breakfast

Someone in the newsroom recently asked me if sandwiches were my favorite dish. Of course not. Don’t be ridiculous, I thought. But … maybe he was right. I love the versatility of their flavor profiles – you can get tastes from all over the world served between two pieces of …

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Best food of the week from our Bay Area restaurant review

In this new weekly column, I’ll be sharing the best food I’ve eaten in the San Francisco Bay Area lately. While the list may include Instagram-only deals or seasonal tasting menu items, I’ll make sure to include things you might reasonably get now. This week’s relatively low-key edition features canned …

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How To Choose A Party Wine | Wine

IIf you open one of those vintage entertainment books, it’s like you’re looking into a different world. It’s all chicken galantines and molded salads, stuffed celery sticks and weird sandwich toppings (sardines and applesauce, you say?), And the kind of party food that back then probably would have. served with …

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